About us.
We are a Hawaii-based restaurant company whose mission is
“To value enjoyment and energize ourselves and our community,” striving to build a company where the smiles of our employees and our community guests continue for the next 100 years and beyond.
--------------------------------------------------------------------------------------------
Funergy Group Inc (formerly Sunrice Inc.)
Established : Oct 21, 2015 in Honolulu Hawaii
Initial Capital: $130,000
Business Details: Restaurant Operation
Team members: (Full time 15) (Part time 110) as of Feb, 2026
Owner Takuya Tsutsumi
Our history
2015-Oct
Establishment of SUNRICE Inc, as rice wholesale company (DBA:Komeya) sales of Japanese rice.
2016-Mar
vegan food truck(Green Garden) OPEN ,at University of Hawaii. Sold 2016 Oct
2016-Dec
Izakaya restaurant (Tori Ton) OPEN,on 2334 South King St STE B Honolulu Hawaii 96826
Partnered with Five Group Co. Japan,
2020-Jan
2020-Mar
Opened Nabe restaurant (Ichifuji)
Started Food truck ( Tori Ton Express Matsuri) ・Sold Tori Ton Express Matsuri
2021-Apr
2023-Apr
2023-Dec
2024-Feb
2024-Nov
2025-June
2025-Aug
2025-Nov
Opened Five Star Poke in Waikiki
Opened Angry Shrimp in Waikiki
Opened Izakaya Tenkichi
Opened Totoya
Ichifuji CLOSED
Opened Alamoana Totoya
Company name changed to Funergy Group inc.
Marujuu Japanese Hamburg and Steak opened
2026-Jan
Name changed from Angry shrimp to Waikiki Garlic Shack
2026-Feb
Totoya Aiea Location opened